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Raw Tea is very mild flavor. A sense of strong earthy smell and flavour, pairs with a lingering sweet aftertaste. The fermentation process occurs naturally through years of storing subject to the right climatic conditions. When aged under optimum conditions, the quality of this fine tea cake will be further enhanced.

【Tea Varieties】Pu Erh Tea - 2006 Raw Tea

【Net weight】357g

【Tea Soup】Brown red

【Taste Features】Smooth and mellow

【Efficacy】Pu Erh tea can help to prevent cholesterol and body fats, relieve drunkenness and improve metabolism.

【Origin】Yunnan Province, China

【Brewing Method】Put an appropriate amount of tea leaves into the tea infuser, brew with boiling water at high temperature, moisten the tea (wash the tea) once or twice times, in order to release the quality of the tea and make the tea more easy to release the tea flavor during brewing.

【Storage】Stored in cool, dry condition away from direct sunlight