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The green tea is a tender leaf buds picked just after the young leaves begin to open. The leaves are small and dark, in the shape of birds’ tongues, frequently slightly curled. 

The tea is scented with summer harvest jasmine flowers over several days. The tea is baked to deepen its flavor, while the jasmine scenting enriches its aroma.The result is a perfect balance of the deeper nectar notes of green tea with the sweetness of jasmine.

【Tea Varieties】Floral Tea (Jasmine Tea)

【Tea Soup】Orange yellow

【Taste Features】Refreshing and sweetness of Jasmine

【Efficacy】Detoxification, relaxation, calming, energy boost and focus

【Origin】Fujian Province, China

【Storage】Stored in cool, dry condition away from direct sunlight