{{product['name']}}

Lapsang Souchong is smoked for many hours over pine wood fires, in order to fuse the tea with a distinctive smoky flavour. The tea leaves are black and tightly striped. It is produced in Tongmuguan, Wuyishan City, Fujian Province. 

【Tea Varieties】Black Tea (Chinese Red Tea)

【Tea Soup】Dark red

【Taste Features】Delicious smoky tone, deeply mellow, pinewood aroma and rich 

【Efficacy】Relaxation, improve blood circulation and increase appetite

【Origin】Fujian Province, China

【Storage】Stored in cool, dry condition away from direct sunlight